Black Chook Sparkling Cuvee (White)


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  • Description
One of our favourite local sparking white wines.


Utilising premium fruit from eminent wine regions in South Australia, The Black Chook struts affordable wines to be enjoyed and adored, shared and celebrated! Careful vineyard selection teamed with exceptional winemaking and an emphasis on consistent varietal expression hatches wines with approachability generosity and character that really are something to cluck about.


Chardonnay and Pinot Noir from different vintages are blended to maintain a zesty freshness and lively consistency from year to year. The base wine undergoes secondary fermentation in a pressurized tank which naturally produces carbon dioxide and makes this wine sparkle.


The fresh lemon zing of Chardonnay adds a lifted, delicate nose underscored by luscious Pinot Noir strawberry and cream notes in a wine that combines a unique and welcome softness created by malolactic fermentation and time on tirage lees with natural acidic zest and sparkling vivacity. The Black Chook Sparkling Cuveé: a fine accentuated palate with crisp, yet spritzy finish makes for an all-occasions wine.

Please note, due to seasonal variations and supply, flowers and products illustrated may be unavailable at certain times and appropriate substitutions will be supplied.

Same Day Delivery, please place your order online by 12noon Monday - Friday or Call our Design Studio on 047 829 7206 to discuss this in more detail.

This design is available exclusively from The Turquoise Rose and is only available for delivery in our specified delivery areas. See our delivery details and conditions for more information.

For Interstate Orders, please contact us on 047 829 7206, where you can place your order with us via Petals Network.
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